postharvest disease - Globe Thesis

Keyword [postharvest disease] Result: 1 - 20 \| Page: 1 of 2
1.	Studies On Biocontrol Ability, Formulation Production, And The Possible Mechanism Of Antagonistic Yeasts
2.	The Study Of Control And Mechanism Of Action On Postharvest Diseases Of Fruit And Vegetables By Essential Oils
3.	Harpin Induces Resistance In Fruit Of Muskmelon And Its Physiological Methanisms
4.	Biological Control Of Postharvest Diseases Of Jujube Fruit Using Antagonists
5.	Study On The Response Mechanism Of Dielectrical Parameters To Postharvest Disease And Impact Injury Of Fuji Apples
6.	Postharvest Biological Control Of Fruits And Vegetables By Marine Yeast Rhodosporidium Paludigenum
7.	Study On Regulation And Mechanisms Of Postharvest Disease And Chilling Injury Of Peach Fruit After Harvest
8.	The Application Of Biocontrol In Controling Postharvest Diseases
9.	Screening And Primary Study On Disease-resistance Inducers And Fungicides On Melon
10.	Latent Infection And Biological Control Of Main Postharvest Diseases On Muskmelons (Cucumis Melo L.)
11.	Studies On Control Of Postharvest Diseases And Hypobaric Storage Of 'Dongzao' Jujube Fruit
12.	The Study Of Biocontrol And Mechanism Of Action Of Postharvest Disease Of Citrus Fruits By Two Antagonist Yeasts
13.	Preharvest Harpin Treatment Induce Resistance In Fruit Of Muskmelon And Its Mechanisms
14.	Effect Of Postharvest Oxalic Acid Treatment On Induced Resistance Of Muskmelon Fruit And Its Storage Quality
15.	Study On The Effects And The Physiological Mechanism Of Heat Treatment On The Quality Of Fresh Keeping Of Postharvest Peach
16.	Preharvest Chitosan Treatment Inhibits Latent Infection And Induced Resistance In Muskmelon
17.	Studies On Biological Control Of Postharvest Diseases Of Kiwi-Fruits
18.	The Study Of Biocontrol And Mechanism Of Action On Postharvest Diseases Of Nectarine Fruits By Bacillus Subtilis
19.	Study On Effect And Mechanism Of Hot Air And Natural Volatile Compounds On Controlling Postharvest Disease Of Chinese Bayberry Fruit
20.	The Effect And Mechanism Of Antagonistic Yeast, Alone Or In Combination With Hot Air Treatment On The Reduction Of Postharvest Disease On Cherry Tomato Fruit
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