pork Quality - Globe Thesis

Keyword [pork Quality] Result: 21 - 40 \| Page: 2 of 4
21.	Study On Controlling Of Pork Quality Safety Based On Closed Supply Chain
22.	Genetic Characteristics Of Pork Quality Traits Mainly Related Gene And Its Role And Influence On Meat Quality
23.	Transgenic Overexpression Of Porcine PGC-1α Induces The Skeletal Muscle Fiber Type-Conversion Both In Murine And Swine
24.	Effects Of Orgno-Chromium On Growth, Meat Quality In Finishing Pigs And The Expression Of Neuronral Nitric Oxide Synthase In Small Intestine Of Pig
25.	On Influence Of Phytosterols On Growth Performance Serum Hormones And Pork Quality Of Fattening Pigs
26.	Effects Of Breeds Slaughter Weight And Forage On Pork Quality
27.	The Correlation Analysis Of The Pork Glycolytic Potential&the Expression Of Main Glucose Metabolism Genes And The Pork Quality
28.	Research Of The Influence Of Feeding Manners Of Fermentation Bed On Pork Quality, Blood Biochemical Index And Digestive Physiology
29.	Effects Of High Fat Diet On Growing And Finishing Efficiency And Pork Quality Of IUGR Pigs
30.	Swine DECR1and GPR81Genes Research Of Transcriptional Regulation
31.	Effects Of Different Levels And Sources Of Roughage On Growth Performance、Slaughter Performance And Pork Quality Of Liaoning Black Pigs
32.	Effects Of Dietary Energy And Arginine Levels On Pork Quality And Lipid Metabolism Of Fininshing Pigs
33.	The Effects Of Lactobacillus Fermented Feed On Growth,Meat Quality,Serum Antioxidant And Intestinal Microbiota Of Pigs
34.	The Effects Of Tea Additive In Feed On The Carcass Quality Of Pigs
35.	Cloning Expression And Function Analysis Of FoxO4 And PRKAA1 Genes Related To Pork Quality Traits
36.	The Study On Pork Quality And Transcriptional Profiling Of Longissimus Dorsi Muscle On Beijing Black Pig
37.	Effect Of Intramuscular Fat On Finishing Pork Quality And Adipogenesis Regulation Of Intramuscular Lipid Droplets
38.	Based On Adipoq Signaling Pathway,study On The Mechanism Of Resveratrol Regulating Pork Quality And Skeletal Muscle Fiber Type Transformation
39.	Effects Of Amaranth Silage On Pork Quality And Its Mechanisms
40.	Effects Of Active Immunization Against Porcine Sox6 On Meat Quality And Myosin Heavy Chain Isoform Expression In Growing-finishing Pigs
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