pisum sativum - Globe Thesis

Keyword [pisum sativum] Result: 21 - 40 \| Page: 2 of 3
21.	Comparison Of Physiological Responses To Drought Stress Induced By Polyethylene Glycol6000in Grass Pea(Lathyrus Sativus L.) And Pea(Pisum Sativum L.)
22.	Effects Of Salinity Stress On Ion Balance And Rhizosphere Ph Change Of Pea(Pisum Sativum L.)Seedlings
23.	SSR Markers Development And Genetic Linkage Map Construction Of Pea (Pisum Sativum L.)
24.	Assessment On Genetic Diversity Of Pea(Pisum Sativum L.)Core Collections Germplasm
25.	Genetic Diversity Analysis And Evaluation Of Six Pea (Pisum Sativum L.) Varieties(Strains)
26.	Investigation Of Pea Germplasm Resistance To Callosobruchus Chinensis. L
27.	Non-gravitropism Respond Of Pea （Pisum Sativum L.）Seedlings’Primary Roots To Exogenous H₂O₂Stress
28.	Role Of NO In Signal Pathway Of Defense Response Induced By Mechanical Wounding In Pea Seedlings
29.	Boron Alleviates Aluminum Toxicity By Regulation Of PH Variationin Different Root Zones Of Pea(Pisum Sativum)
30.	Studies On In Vitro Regeneration And Genetic Stability Of Peas(Pisum Sativum L.)
31.	Density Enhancement Of Genetic Linkage Map And Association Analysis Of Winter Hardy Genes Based On SSR Markers In Pea (Pisum Sativum L.)
32.	Aluminum Tolerance In Cultivars Of Pea(Pisum Sativum)and Its Relationship With Cell Wall Properties
33.	Bofon Enhances Rhizopshere PH And Alleviates Aluminum Toxicity To Pea (Pisum Sativum)
34.	Effect Of Magneyic Treatments On Soil Biological Properities And Soil Microbial Diversity In Rhizosphere Of Pea(Pisum Sativum L.)
35.	Genetic Diversity And Population Structure Of Pea And Its Closely Related Species Based On Morphological Traits And Genomic SSR Markers
36.	Diversities Of Endophytic Microbiome And Growth Promoting Properties Of Azotobacter In Pea Ripening Period
37.	Effects Of Boron And Auxin On Axillary Bud And Root Morphology Of Pea(Pisum Sativum)
38.	Integrated pest management of Sitona lineatus L. (Coleoptera: Curculionidae) in crops of Pisum sativum L. (Fabales: Fabaceae) in western Canada
39.	Localization and characterization of yield component quantitative trait loci (QTLs) in Recombinant Inbred Lines (RILs) of pea, Pisum sativum ssp
40.	Determination of true phosphorus digestibility and available phosphorus content in peas (Pisum sativum) fed to growing pigs
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