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Keyword [persimmon]
Result: 161 - 180 | Page: 9 of 10
161. High CO2/hypoxia Responsive DkNAC And DkZF Proteins Synergistically Control Persimmon Fruit Deastringency
162. DkMATE1 And MiR858 Mediated Proanthocyanidin Biosynthesis In Persimmon
163. Genetic Diversity Of Male Persimmon(Diospyros Kaki Thunb.)Germplasm Resources And Regulatory Mechanism Underlying The Formation Of Male Flowers
164. Regulation Of ERF And BZR Transcription Factors On Persimmon Fruit Ripening And Softening
165. Mechanism Of Peel Color Formation In Persimmon(Diospyros Kaki Cv.’heishi’)
166. Study On Ethylene Biosynthesis Induction And The Expression Of Related Genes In Postharvest Persimmon Fruits
167. Screening And Utilizating Of Suitable Stocks For The ’Taishuu’ Persimmon
168. Analysis Of Sugar Composition And Effect Of Postharvest Treatment In Persimmon Fruit
169. Screening Transcription Factor Interacted With DkPDC2 In Persimmon By Yeast One Hybrid System
170. Expression Analysis And Functional Characterization Of Proanthocyanidin Precursor Transmembrane Gene DkGST1 In Persimmon Fruit
171. Syudy On Soil Nutrient Status Of Main Persimmon Orchards In Shaanxi Province And Scientific Fertilization
172. DkHB4 Regulates The Postharvest Softening Of ’Mopan’ Persimmon Fruit
173. Mechanism Of DkZAT2 Regulating Postharvest Deastringency Of Persimmon Fruit
174. Effects Of Modified Atmosphere Packaging And 1-Methylcyclopropene Treatments On Chilling Injury Of ’Youhou’ Sweet Persimmon During Cold Storage
175. Characteristics Of Rootstocks And Effects Of Growth By Bud-thinning And Bagging For ’Taishuu’ Persimmon
176. The Study On Physiological Mechanism Of Fruit Drop And Preliminary Research Of Flowers And Fruit’s Management Technologies On ’soshu’ Persimmon
177. Study On The Occurrence Regulation Of Bactrocera Dorsalis(Hendel)in The Major Persimmon Producing Areas Of Guangxi
178. Effects Of Ethephon Treatment On Postharves Storage And Ethylene Synthesis Related Gene Expression Of Several Local Persimmon In Guangxi Province
179. Variation Of Tannin Components In Fruits And Leaves Of Different Growth In ’Gongcheng’ Persimmon And Preliminary Study On The Risk Of Stomach Persimmon Stone Formation
180. New Germplasm Creation And Optimization Of Efficient Selection System For PCNA Persimmon Breeding
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