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Result: 81 - 100 | Page: 5 of 10
81. Effects Of P-arsanilic Acid Nanoparticles On Growth Performance, Antibacterial Activities And Approach To Its Mechanism In Weaning Piglets
82. Breeding Method And Genetic Linkage Maps Construction In Fenneropenaeus Chinensis
83. Nutritional Evaluation Of Brittle Culm1 Crop Rice As Feed And Its Effect On Growth Performance And Intestinal Microbial Community Of Pigs
84. Effects Of Phytoestrogen Daidzein On Ovarian And Follicular Development In Chickens
85. Molecular Basis Of Resistance To ScMV And Environmental Risk Assessment Of ScMV-CP Gene Transgenic Sugarcane
86. Foundation Of Functional Model Of Trypsinase And Effect Of Extraneous Enzyme To Digestibility And Production Performance Of Mink
87. Research Of Key Technolegy Of The High Performance Rice Transplante
88. Influence Of The Micron Chinese Herbalal Additive On Production Trait And Immune Function In Northeast Sika Deer
89. Polymorphism Of The FUT1 And SLA-DQB Gene And The Basic Research On Disease Resistance For Pig Breeding
90. Effect Of Rumen-Undegraded Fat On Milking Performance And Reproductivity And Resistance To Diseases In Post-Parturient Dairy Cows
91. Effects Of Lysine On Growth And Reproduction Performance In New Zealand Rabbits And Its Molecular Mechanism
92. Research On Hereditary Characteristics Of Milk Performance In Dairy Cattle By Candidate Gene
93. The Relationship Between Y Chromosome Polymorphisms And Molecular Evolution And/or Production Performance Of Chinese Yellow Cattle
94. Society And Economic Benefit Evaluation Of Soil And Water Conservation In The Loess Plateau
95. Effects Of Catechins On Keeping Fresh Of Duck Meat And Growth Of Duck And The Action Mechanisms
96. Influences Of GHRP-2 On GH Secretion And Its Growth-Promoting Effect In Pigs
97. Impacts Of Oxidative Stress On Piglets And The Anti-Stress Effects And Mechanism Of Selenium
98. Effect Of Cyadox On Growth Performance And Its Endocrinal Profile In Swine
99. Effects Of Gluten Protein Fractions To Dough Properties And End-products Quality In Bread Wheat
100. Study On Application Of CuAz Wood/bamboo Preservative And Its Properties Evaluation
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