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Keyword [muscle fatty acids]
Result: 1 - 4 | Page: 1 of 1
1.
Effect Of Feeding Different Linseed Levels On Performance, Blood Biochemical Parameters And Meat Quality Of Lambs
2.
Fatty Acids And Volatile Compounds Of Meat From Cervus Elaphus Subspecies Hybrid Offspring
3.
Effects Of Betaine And Rumen Protected Fat On The Performance And The Muscle Fatty Acids Composition Of Finishing Sheep
4.
Effects Of Roughage Sources On Production Performance And Ruminal Microfloraof Finishing Lamb
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