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Keyword [malt]
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21. Effects Of Malt And Gln On Intestinal Digestion And Barrier Function Of Weaned Piglets
22. Effects Of Artificial Aging On Endogenous Hormones,Starch Metabolism And Malt Quality Of Barley Seeds In Germination
23. Nutrients Change Rules During Germination Of Quinoa And Quinoa Malt Beverage Development
24. The Immune Functional Study Of B Cells In Nasal Organ And Buccal Mucosa Of Rainbow Trout
25. Construction And Immune Efficacy Of Recombinant Lactobacillus Casei Expressing Malt Of Aeromonas Veronii
26. Effects Of Post-Heading High Temperature On Some Quality Traits Of Malt Barley And Its Molecular Mechanisms
27. Patterns of linkage disequilibrium and association mapping of malt quality traits in a barley breeding program
28. Prediction of Wort Fermentability in Two-Rowed Barley Genotypes
29. Developing a DNA fingerprint for midwest six-rowed malting barley
30. Application and development of genome maps in barley
31. Isolation and characterization of endopeptidases from barley (Hordeum vulgare L. cv. Morex) green malt
32. Identification of molecular markers for marker-assisted selection of malting quality and associated traits in barley
33. Plant breeding for regional food systems: Investigating craft malt, disease resistance and production potential of barley and dry beans in western Washington
34. The Effect Of Post-anthesis Drought Stress On Malt Barley Quality And Its Mechanisms
35. Comprehensive Character Evaluation And Breeding Utilization Of Barley Lines Introduced From America
36. The Study Of The Effects Of Yupingfeng Polysaccharide Liposomes On Immune System Of Chickens
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