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Keyword [low-temperature lactic acid bacteria]
Result: 1 - 4 | Page: 1 of 1
1.
Effects Of Different Lactic Acid Bacteria On Fermentation Quality And Feed Characteristics Of Yellow Corn Stalk At Low Temperature
2.
The Screening And Application Of Phychrophilic Lactic Acid Bacteria And The Optimizing Of The Low-temperature-ensiling System
3.
Screening Of Lactic Acid Bacterial Community At Low Temperature And Its Application In Mixed Fermentation Fodder With Cornstalks And Potato Residues
4.
Analysis Of Microflora Of Differentoat Mixed Broadcast Grassland In Sanjiangyuan Experimental Area And Screening And Utilization Of Low Temperature Lactic Acid Bacteria
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