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Keyword [flavonoid]
Result: 41 - 60 | Page: 3 of 10
41. Cloning And Sequence Analysis Of Chalcone Synthase Gene From Chrysanthemum×morifolium
42. The Comparative Study On The Characteristics Of Different Cultivars And Effects Of Fertilizers On Yield And Quality Of Chrysanthemum Morifolium Ramat.
43. Effect Of Elicitors On Secondary Metabolism And Molecular Cloning Of Chalcone Synthase Gene In Saussurea Medusa
44. Study On Photosynthesis Characteristic And Extraction Of Flavonoid In Pericarp Of Pomegranate Cultivated In Huaiyuan
45. Study On Distilling Pineleaf Essential Oil And Puerarea-Flavonoid With Enzymatic Hydrolysis
46. The Dynamic Accumulation Of Primary Active Components Of Apocynum Venetum L. Growing In Songnen Plain And Its Antioxidant Activity
47. Research On Chemical Constituents Of Kopsia Officinalis And Flemingia Macrophylla And The HPLC Fingerprints Of Radix Flemingia
48. Studies On Seasonal Dynamics Of Phenolic Compounds In Poplar
49. Effect Of Main Components From Semen Vaccariae On The Function Of Mouse Mammary Epithelial Cell In Vitro
50. Changes Of POD Activity And Gene Expression Analysis During Litchi Pericarp Browing
51. Genotypic Variation And Environmental Effects On Antioxidantproperties In Sweetpotatoes
52. Screening Tartarian Buckwheat Varieties For Chongqing Low-altitude Areas And Cloning Of Chalcone Synthease
53. Transformation Of Brassica Napus With Antisense BnF3'H Gene
54. Study On The Nutrient Content, Non-organic Element And Flavonoid Compound In Three Species Bamboo Shoots Of Pleioblastus
55. Study On Extraction Of Bioactive Substances From Pinaceae Plants And Its Application In Animal Husbandry
56. Establishment Of Transformation System For Potato Cultival Desiree And The Study Of Transgenic Sweetpotato With 3GT Gene
57. Accumulation Of Buckwheat Flavonoid And Protein And Regulating Effect Of Nitrogen And Phosphrous Fertilizer
58. Study On Quality Of Tianqi Produced In Guangxi
59. Effects Of Pesticides On Resistance Substance And Grain Filling Of Rice
60. Study On Spectroscopic Analysis Of Salvia Plebeia.R.Br Components And The Antibacterial And Antioxidant Activity Of Its Flavonoids
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