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Keyword [distillers grains]
Result: 21 - 40 | Page: 2 of 3
21. Amino acid utilization from corn distillers grains-based diets for dairy cows
22. The effect of dried distillers grains with solubles on swine ration choice and environmental qualit
23. Methods to counteract the economically critical anti-quality meat characteristics imposed when feeding wet distillers grains to finishing cattle
24. Distillers grains with solubles for feedlot cattle---finishing performance, lipid metabolism, and ethanol greenhouse gas balance
25. The effects of glycerol, dried distillers grains with solubles, and alternative fat sources on growth performance, carcass parameters, belly and bacon characteristics and fatty acid profiles in grow-finish pigs
26. Effect of inclusion of dried distillers' grains in small ruminant diets on ruminal in situ nutrient disappearance from alfalfa and cottonseed hulls
27. Risk of milk fat depression for dairy cows fed high moisture corn and distillers grains in diets containing monensi
28. Replacement of starch from corn with non-forage fiber from distillers grains in diets of lactating dairy cow
29. Production, rumen fermentation, apparent digestibility, and nitrogen balance when fed dried corn distillers grains versus soybean protein as a source of rumen undegraded protein for lactating dairy cows
30. Nitrogen use efficiency of dried distillers grains and nitrogen fertilizer in forage based livestock production systems
31. Oxidative stability evaluation of milk from cows fed dried distillers grains with solubles, by sensory and chemical analysi
32. Lipid peroxidation in corn dried distillers grains with solubles (DDGS) and effects of feeding a highly oxidized DDGS source to swine
33. Effects of drying distillers grains plus solubles on feedlot cattle performance and nutrient digestibility
34. Intestinal flow of microbial protein and rumen undegradable protein in cattle fed corn distillers grains and solubles, with emphasis during lactation
35. The effects of wet distillers grains plus solubles and energy of the health and performance of receiving calve
36. Backgrounding methods for growing beef cattle and strategies for incorporating alternative feedstuffs into diets of finishing beef cattle
37. The effect of calving season and wintering system on cow and calf performance and economics from conception through finishing and the effect of supplementing dried distillers grains to calves in forage based systems
38. The influence of feeding various levels of wet and dry distillers grains to finishing steers on carcass characteristics, meat quality, retail caselife of ground beef, and fatty acid profile of longissimus muscle
39. Impacts of feeding dried distillers grains with solubles on aerial emissions when fed to swine
40. Effect of feeding dried distillers grains with solubles and restaurant grease on gilt growth, carcass characteristics, bacon quality, and consumer bacon evaluation
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