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Keyword [cucurbitacin]
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1. Biosynthesis,Regulation And Transportation Of Bitterness In Cucumber
2. Effects Of Cucurbitacin B And EGCG On The Host Biotypes Of Cotton Aphid
3. The Effect On Physiology And Fruit Quality And Relative Expression Of Gene That Control The Biosynthetic To Cucurbitacin C Under Different Water Treatments
4. Cloning And Prokaryotic Expression Analysis Of UDP-glycosyl Transferase Gene From Citrullus Colocynthis Shrad
5. Cloning,Functional Analysis And Screening Of Related Molecular Markers Of Bitterness-Related Genes In Melon(Cucumis Melo L.)
6. The Mechanism Of H2S In Low Temperature-Induced Cucurbitacin C Increases And Resistance To Phytophthora Of Cucumber
7. Effect Of Low Temperature Treatment On Accumulation Of The Bitter Compounds-Cucurbitacin B In Oriental Melon(Cucumis Melo Var.Makuwa Makino)
8. Effect Of CPPU At Different Concentrations On Cucurbitacin B Synthesis In Oriental Melon(Cucumis Melo Var.Makuwa Makino)Fruit
9. Biochemical And Genetic Basis Of Watermelon Fruit Metabolome
10. High Concentrations Of CPPU Induce Gibberellin To Regulate The Synthesis Of Cucurbitin B In Oriental Melon (Cucumis Melo Var. Makuwa Makino) Fruit
11. Association Study Of The Variation Of Cucurbitacin E With Related Gene Expression Analysis Of Watermelon
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