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Keyword [carcass cutting]
Result: 1 - 4 | Page: 1 of 1
1.
Study On The Crossbred Models And The Carcass Cutting Methods Of Mutton Sheep
2.
Study The Fattening Effect Of 4 To 8 Months Old Tan Sheep Under The Differen Energy And Protein Dietand The Effect Of The Proportion Of High Quality Cutting
3.
Study On Comparison Of Carcass Characteristics And Carcass Cutting Methods Of Shanbei Cashmere Goats At Different Age
4.
Evaluation Of The Value Gain On Pork Economical Carcass Cutting And Its Related Breeding Technology Development
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