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Keyword [barley grain]
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1. Cultivation Measures For High Yield And Good Quality Of Malt Barley Variety Yangnongpi 2 And Relevant Mechanism Analyses
2. Inheritace Of Grain Protein Content And Its Correlation With Some Characters In Barley
3. Study On The Effects Of Genotype And Environment On The Contents Of Protein And Its Components In Barley Grains
4. QTL Mapping Analysis Of Total Starch And β-Glucan Content In Barley Grain
5. Genetic Diversity Of HvGS5 Associated With Barley Grain Width
6. The Differences Of Grain Protein Content And Comparative Proteomics Analysis Between Two Genotypes Of Barley Under Different Nitrogen Levels
7. Genetic Analysis Of Some Grain Yield And Quality Related Traits In Barley
8. Study On Starch Metabolizing Enzyme Activity And Gene Expression Pattern Of Different Varieties Of Hulless Barley During Grain Filling Stage
9. Differences Of Barley Quality Traits And Correlations Between Grain And Malting Qualities
10. Genome-wide Association Analysis Of Barley Grain Size
11. Fine Mapping Of A Major QTL QGpc.ZiSc-2H For Grain Protein Content In Barley(Hordeum Vulgare L.)
12. MQTL Analysis Of Barley Grain Metabolism Traits And Functional Verification Of Candidate Genes
13. Evaluation of dried distillers grains with solubles as a partial replacement of barley silage or barley grain in diets for lactating dairy cows
14. Effects of feeding a high-fiber byproduct feedstuff as a substitute for barley grain in the diets of dairy cows in early lactatio
15. Ozone inactivation of fungi associated with barley grain
16. Effect of type of barley grain on rate of degradation, digestibility and feedlot performance of steers
17. The use of near infrared reflectance spectroscopy for the characterization of wheat and barley grain entering feedlots in Western Canada
18. Genome-wide Association Study Of Grain Traits In Barley(hulless Barley)
19. Regulation Of Anthocyanin Biosynthesis In Barley By Transcription Factors Ant1 And Ant2 And Its Application In Genetic Engineering Of Anthocyanin-riched Barley Grain
20. CRISPR/Cas9 Targeted Editing Of Hina Gene In Barley Grain Hardness
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