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Keyword [backfat]
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1. Mapping A QTL For Backfat On Porcine Chromosome 1 In A Complex Inbred Pig Family
2. Study On The Accuracy And Correlation Of The Backfat Thickness Measurements In Live Pigs With A Mode And B Mode Ultrasonic Instruments
3. Studies On The Relationships Between Polymorphisms Of Sows Locus For RYR Gene And Its Traits
4. Exploration Of Assisted Selection Markers In Jiangquhai Porcine Lean Strain Breeding
5. Porcine Calpastatin Gene:Cloning, Polymorphism And Relationship With Meat Qualities And Backfat
6. Polymorphisms Of DGAT1 And Ob Genes And Associations With Backfat Thickness In Pigs
7. Study On Polymorphisms Of MC4R And ME1 Genes And Associations With Backfat Thickness In Pigs
8. SNPs And Promoter Efficiency In 5' Flanking Region Of THRSP Gene And Its Association With Backfat Thickness Of Pigs
9. Effect Analysis Of Candidate Genes Related To Growth Rate, Backfat Thickness, Meat Quality And Isolation, Function Of Two Novel Candidate Genes In Pigs
10. Effects Of Orgno-Chromium On Growth, Meat Quality In Finishing Pigs And The Expression Of Neuronral Nitric Oxide Synthase In Small Intestine Of Pig
11. Genome-Wide DNA Methylation Changes Between The Superficial And Deep Backfat Tissues Of The Pig
12. Studies On The Regulatory Effects Of MiR-135a And MiR-183on3T3-L1Preadipocyte Differentiation And Adipogenesis
13. Genome-wide Association Studies For Pig Carcass Traits And Study Of Screening Backfat Thickness Main Effect Gene
14. The Influence Of Sows’ Backfat Thickness At Farrowing&Weaning, And Farrowing Month On Reproductive Performance
15. Preliminary Analysis On Combined Effects Of Six Genes To Pig Backfat Thickness Traits
16. Studies On Application Of Bodysize Appearance Phenotype Measurement In Boar Production
17. Difference Of Muscle Fiber Histological Characteristics Between Large White And Tongcheng Pigs And Genetic Effects Of SH2B1, TMEM18, IDH3B Genes
18. Investigation Of Increasing Turnover Rate Of Sows In Intensive Farms Using Doncom21 Software
19. Genome-wide Association Study Of Back Fat Thicknesses At Four Locations On Carcass In Laiwu And Erhuaiian Populations
20. The Evaluation Of Ultrasonic Machine For The Method Of Predicting Carcass Traits And Intramuscular Fat In Live Swine
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