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Keyword [Variety resources]
Result: 1 - 20 | Page: 1 of 2
1. Establishment Of RAPD Analysis Techniques And It's Application Studies On Pepper Variety Resources
2. The Evaluation On Variety Resources Of Black Currant
3. Study On Local Variety Resources Paddy Rice Quality In Taihu Lake Basin
4. Evaluations Of Capsicum Variety Resources And Primary Studies On The Affect Factors Of Capsaicin Contents
5. Studies On Investigation And Taxon Of Osmanthus Fagrans Breeds In Sichuan
6. Evaluations Of Cherry Tomato Variety Resources And Primary Studies On The Affect Factors Of Long-storability
7. Establishment Of Retrieval Database Of Tea Cultivar Resources
8. Germplasm Resources Of Pear And Apple-pear Classification Status
9. On The Variety Resources Of Rice In Taihu Area During The Period Of Ming And Qing Dynasties
10. Analysis Of Genetic Relationships Of Mei (Prunus Mume Sieb. Et Zucc.) Variety Resources With Rapd And EST-SSR
11. Study On Grain Quality And Bread Texture Of Eighty-one Wheat Varieties
12. Study On Grain Quality And Dough Texture Of Eighty-one Wheat Varieties
13. Investigation Of Tree Peony Resources In Hunan And Germination Of Paeonia Suffruticosa ’Xiangdan’ Seeds
14. Identification Of Pi9 Gene Among Rice Cultivar In Heilongjiang Province And Improvement Of Rice Blast Resistance For Daohuaxiang
15. Association Analysis Of Functional Nutrition Quality With SSR Markers And Screening Of Japonica Rice In Cold Region
16. Investigation And Analysis On The Resources Of Prunus Triloba Lindl. In Hohhot City
17. Study On The Resistance Of Soybean Variety Resources To Gray Spot Disease
18. Study On The Disease Resistance Of Soybean Variety Resources To Phytophthora
19. Association Analysis Of Important Traits And Construction Of Dna Fingerprinting Barcode In Chinese Upland Cotton Cultivars
20. Evaluation And Genetic Diversity Analysis Of Capsicum Varieties Collected From Southwest China
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