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Keyword [Taste quality]
Result: 21 - 27 | Page: 2 of 2
21.
Analysis And QTL Mapping Of Quality-Related Traits In Rice
22.
Genetic Dissection Of Appearance And Cooking Quality Of Ratooning Rice By Two Sets Of Reciprocal Introgression Lines
23.
Effects Of Different Growth Environments On Eating Quality Of Tianlongyou 619
24.
Study On Potato Taste Quality And Its Correlation With Starch,Protein And Flavor Substances
25.
Effect Of Nitrogen Density Interaction On Nutrient Absorption And Taste Quality Of Different Varieties Of Fresh Waxy Maize
26.
Study On Different Characteristics Of Eating Quality Of Transgenic Rice With Wx Gene Under Different Cultivation Conditions
27.
Identification And Genetic Analysis Of Rice Quality Phenotypes In Whole Grain Rice
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