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Keyword [Taste]
Result: 81 - 100 | Page: 5 of 6
81. The Regulation Of Glucose And Lipid Metabolism On Food Intake Of Grass Carp And Mandarin Fish
82. Effects Of Panicle And Grain Nitrogen Fertilizer Rates On Yield And Grain Quality Of Rice With Good Taste Quality
83. Comparative Study On Quality Characteristics Of Japonica Rice With Good Quality And Taste In Different Ecological Regions
84. Effects Of Different Nitrogen Fertilizer Models On Rice Yield And Quality
85. Comprehensive Analysis And Evaluation Of Ears Appearance,Taste And Commercial Quality,Quality Traits Of Sweet Corn Inbred Lines
86. Construction Of Near-infrared Model Of Super Sweet Corn Fresh Grain Taste And Sugar
87. Sugar Accumulation Regularity Of Watermelon Germplasm Resources And Quality Comprehensive Evaluation And Identification And Analysis Of Invertase Gene Family
88. Denatonium Benzoate And Genistein Provoke Responsiveness Expressions,Apoptosis,autophagy And Oxidative Stress In Some Organs Of Chinese Fast Yellow Chicken
89. Effect Of Purine Content In Pig Muscle On Eating Quality Traits And Understanding Of Its Genetic Basis
90. Early Development Of Taste Buds And Pseudogenes Of Putative Sweet Taste Receptors (T1R2s) Of Mandarin Fish (Siniperca Chuatsi)
91. Structures And Neuron Identifications In The Gnathal Ganglion Of Helicoverpa Armigera Caterpillars
92. Study On The Grain Quality Characters At Different Positions On The Rice Panicle
93. Effect Of Forchlorfenuron Application On The Bitter Taste And Aroma Of Oriental Melon
94. Studies On Grain Quality Formation And Starch Characteristics Of Japonica Rice (Oryza Sativa L.) Cultivated In The Core Region For High-quality Japonica Rice Production In Northeast China
95. Effects Of Grain Protein And Components On Eating Quality Of Proso Millet
96. The Effects Of Combined Stress Of High Temperature And Drought At Early Stage Of Grain Filling On Yield,Rice Quality And Photosynthetic Production Of Good Taste Japonica Rice
97. Analysis Of Numb Taste And Aroma Quality Of Different Zanthoxylum Bungeanum Maxim.Germplasm Resources And Screening Of Key Genes For Sanshool Synthesis
98. Effects Of Seeding Date On Rice Yield,Quality And Related Physiological And Ecological Characteristics Of Different Maturing-type Japonica Rice Varieties Under Mechanical Transplanting
99. Effects Of Temperature And Light On Volatile And Non-volatile Quality Of Fresh Tea Leaves
100. Study On Genetic Improvement Of Taste And Blast Resistance Of Several Rice Lines
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