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Keyword [Storage quality]
Result: 41 - 60 | Page: 3 of 9
41. Impact Of Ethanol On The Peach Postharvest Physiology, Storage Quality
42. Plant Growth Regulator Mena And Mh On The Storage Quality Of Potato Mining And Safety Evaluation
43. Effect Of 1 - MCP And Propolis On Ualities Of Fuji Apple Fruit
44. Study On Treatment Concentration Of 1-MCP In Different Kiwifruit Cultivars
45. Study On Effect Of Salicylic Acid On Different Kinds Of Tomatoes' Storage And Physiological Metabolism
46. Effect Of Different Treatments On Post-harvest Physiological And Storage Quality In Ginkgo Seeds
47. Research On The Green Storage Of Brown Rice
48. Study On Bacteriostatic Mechanism Of Antagonistic Yeast And Effects On The Quality Of Postharvest Strawberries
49. The Fresh-keeping Effects And Physiological Mechanisms Of Natamycin Coating Compounds Treatment On Red-globe Grape During Storage
50. Studies On The Storage Characteristics Of Loquat And Juicy Peach Fruit At Low Temperature And Fresh-Keeping Technology Of Anti-Chilling Injury
51. Effect On Storage Quality Of Grapefruit (Citrus Paradise Macf.)Fruit With Pre And Post Harvest Treatments
52. Setting Up Of Guideline For Evaluation Of Brown Rice Storage Character
53. Effect Of Nitric Oxide Fumigation On The Storage Physiology And Quality Of Agaricus Bisporus
54. Effects Of Storage Condition On The Storage Quality Of Fish Meal、Wheat Bran And Extruded Full Fat Soybean
55. Study On Cold-chain And Keeping Freshness Technique Of Postharvest Green Asparagus
56. Studies On Relationship Between Quality Changes And Volatiles Of The Wheat During Storage
57. Research On The Effect Of Map And1-Mcp On Storage Quality Of Pother
58. Effect Of Salicylic Acid Treatment On Disease Resistance And Softening Of Postharvest Apricot Fruits
59. Research On The Rice Storage Quality And Quick Determinant Technology Of Electronic Nose
60. Study On The Postharvest Loss Reducing Technology Of Rapeseed
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