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1. Effects And Mechanism Of CO2 Enrichment On Vegetables As Well As Regulation Techniques Of CO2 Environment In Solar Greenhouse
2. Characterization Of Organic Manganese Sources And Their Relative Bioavailabilities For Broilers
3. Effects Of Dietary Copper Sources On Copper Metabolism And Cellulose Degradation In Sheep
4. Effect Of Manganese On Carcass Traits, Meat Quality Of Broilers And Modes Of Action
5. In Vitro And In Vivo Studies On Absorption Of Manganese As Organic Manganese Sources In The Small Intestine Of Broilers
6. Studies On Inhibitory Factors Of Proliferation In Vitro, Variation Of VP2 Gene And DNA Vaccine Of Porcine Parvovirus
7. Sources Of Nicotine-N And Effects Of Nitrogen Supply On Growth, Nitrogen Uptake, Nicotine Contents In Nicotiana Tabacum Plants
8. Carbon Storage And Balance In Chinese Fir Plantation Ecosystem
9. The Effect Of Dietary Starch Sources On Growth Performance, Starch Digestion Of Small Intestine And Protein Synthesis Of Splanchnic Tissues In Weaned Pigs
10. The Effect Of Dietary Starch Source On Ileum Digestibility, Net Portal Absorption And Pattern Of Amino Acids In Growing Pigs
11. Effects And Regulation Mechanism Of Different Zinc Sources On The Growth And Immunity Of Animals
12. The Study Of Characterization Of Organic Zinc Sources And Their Bioactivities And Modes Of Action In Cows
13. Nutritional Physiology Of Several Vitamins And Protein Sources Development For Japanese Seabass, Lateolabrax Japonicus C. And Large Yellow Croaker, Pseudosciaena Crocea R.
14. Effects Of Animal And Plant Protein Sources On Feed Intake, Growth And Protein And Lipid Metabolism Of Japanese Flounder, Paralichthys Olivaceus
15. Evaluation Of Food Sources Of Bivalve In Seaweed And Filter-feeding Bivalve Polyculture Ecosystem
16. An Optimal Dietary Zinc Level And Relative Bioavailabilities Of Organic Zinc Sources For Broiler Chicks Fed A Corn-Soybean Meal Diet
17. The Effect Of Different Forage To Concentrate Ratio And N Sources On The Population Of Sheep Ruminal Cellulolytic Microbes And Fiber Digestion
18. A Study On Protein Soucres Screen And Processing -Related Technics In Artificial Microdiet For Larvae Of Large Yellow Croaker (Pseudosciaena Crocea) And Tongue Sole (Cynoglossus Semilaevis)
19. Study On The Establishment Of Optimized Transformation System And Introduction AGPase Gene Into Cassava
20. Characterizing Physiological Responses And Regulated Expression Of Relevant Genes In Rice To Supply Of Different Nitrogen Sources
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