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Keyword [Source] Result: 121 - 140 \| Page: 7 of 10
121.	Feature Analysis And Recover Pattern Of Degenerate Grassland Of Source Region Of Yellow River
122.	Effect Of Feeding Milk Replacers Containg Protein Of Milk Source On Performance In Early-weaned Lamb
123.	Study On Relationship Between Source And Sink After Flowering In Oilseed Rape
124.	Study On Interpretation Of Rangeland Resources Types Based On Multi-source Remote Sensing Data
125.	Effects Of The Different Sources And Levels Of Diet Manganese On Growth Performance And Immune Functions And Metabolism Of Nutrients In Broiler
126.	The Research On Antibiotic And LPS Revoking Chickens' E.coli Translocation From The Intestine
127.	The Separation Of Bacterium Exploiting N Source In Rumen Content Of Meat Goats,the Effects Of Different N And C Sources And Different Rumen Bacterium Combinations On Utilization Efficiency In Vitro
128.	Evaluation Of Soy Protein Concentrate (SPC) As A Dietary Protein Source Of Chinese Mitten-handed Crab, Eriocheir Sinensis
129.	Research On Chongqing Rice High Yielding Culture Mode With Applying Fertilizer In Precise Quantity To Control Non Point Source Pollution
130.	Studies On Characteristics Of Canopy Structure And Its Regulation Of High-yield Cotton In Xinjiang
131.	Studies On Sink Activity And Physiological Changes During The Development Of Taproot In Radish (Raphanus Sativus L.)
132.	Dripper Discharge Design Bases For Line Source Drip Irrigation
133.	The Effect Of Altering Source-sink Ratio On Kernel Quality And Leaf Senescence In Peanut
134.	The Study Of The Effect Of Three Fungi Of Helminthosporium And Different Agrotype On Secondary Metabolite Of Rumex Gmelini
135.	Effects Of Different Se Source And Suplementary Concentration On The Production Performance Of Diary Cows And The Whole Alimentary Canal Digestibility Of Steers
136.	Induction, Purification And Antifungal Activity Of Î²-1,3-glucanases Related To Mycoparasitism Of Chaetomium Spirale ND35
137.	Study On Tissue Culture And Effect Of Carbon Sources In Oxalis Triangularis Subeg. Triang
138.	Effects Of Energy Source In The Diet On Nitrogen Balances And Blood Biochemical Parameters During Late Gestation In Multiparous Sows
139.	Effects Of Sunshine-shading, Leaf-cutting And Spikelet-thinning On Yield And Quality Of Rice In High Altitude Region
140.	Effects Of Dietary Energy Level And Energy Source On Ascites Syndrome In Broilers
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