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Keyword [Solvent retention capacity]
Result: 1 - 9 | Page: 1 of 1
1.
Variation Of Pentosans And Solvent Retention Capacities In Wheat And Relationship With Quality Traits
2.
Study On The Micro Solvent Retention Capacity And Its Appliance In Classinfying Wheat Varieties
3.
Study On The Relationship Of Protein And Frozen Dough Quality To SRC In Wheat
4.
Study On Relationships Between Wheat Solvent Retention Capacities And Quality And The Effects Of Fertilizing On Solvent Retention Capacities
5.
The Properties Of Solvent Retention Capacity And Its Selection For High Quality Germplasms In Common Wheat
6.
QTL Mapping For Common Wheat SRC And The Relationship With Processing Quality
7.
Correlation Analysis And QTL Mapping For Quality Traits In Wheat
8.
Influence Of Wheat Low-molecular-weight Glutenin Subunit Allelic Variation On SDS Sedimentation Volume And Solvent Retention Capacity
9.
Genome-wide Association Study Of Mixing Properties And SRC In Wheat(Triticum Aestivum L.)
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