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Keyword [Shiitake]
Result: 1 - 16 | Page: 1 of 1
1.
Study Of Key Enzymes Related To Formaldehyde Production In Odor-Forming Pathway Of Shiitake Mushroom (Lentinus Edodes)
2.
Application Of Several Kinds Of Tree And Fruit Tree Residues In The Cultivation Of Shiitake Mushroom(Lentinula Edodes)
3.
The Effect Of Huangyu Broiler’s Productivity, Blood Lipid Levels And Abdominal Fat Rate To Yeast Of Lentinula Edodes
4.
The Influence Of Different Cultivation Medium And Patterns To The Mycelium Growth And The Nutrition Content And The Yield Of The Shiitake Mushroom
5.
An Exploration On Etiology Of Lentinula Edodes Abnormal Basidiocarp
6.
The Research On The Cultivation Of Edible And Medible Fungi From The Jujube Xylem
7.
Effects Of LED Light Quality On Growth,Antioxidative Enzymes And Active Ingredients Of Lentinula Edodes
8.
Identification and characterization of differentially expressed genes in shiitake mushroom (Xianggu) Lentinula edodes
9.
Breeding and Preliminary Characterization of Novel Lentinula edodes (Shiitake) Strains
10.
Genome Sequence of Shiitake Mushroom Lentinula edodes and Comparative Mushroom Genomics with Platform Construction
11.
Design Of Vertical Aerobic Composting Reactor And Study On Composting Performance
12.
Application And Equipment Development Of DC High-Voltage Pulsed Electric Field In Promoting The Growth Of Shiitake Mushroom
13.
Selenium Accumulation And Cultivation Technology Of Selenium-rich Lentinus Edodes
14.
Optimization Design Of Airflow Arrangement Device For Shiitake Mushroom Based On Dynamic Modeling And Simulation
15.
Screening And Genetic Diversity ISSR Analysis Of 26 Lentinus Edodes Strains
16.
Effect Of Shiitake Mushroom Fermented Feed On The Performance Of Lactating Sows,serum Indexes And Fecal Flora
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