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Keyword [Sanhuang chicken]
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1. Distribution Of Beta-Carotene And Lutein In Sanhuang Chicken By Isotopic Trace Of ～(14)C
2. Henan Province Place Chicken Heredity Resources Investigation And Idioplasm Characteristic Comparison Research
3. Corelation Analysis Between Expression Levels Of PPARγ And UCP3Gene And Meat Quality Traits In Guangxi Sanhuang Chicken
4. Utilization Of Soybean Residue Feeding Maggots In Farming Broiler Chickens And Laying Hens
5. Reprogramming Of Somatic Cells From Sanhuang Chicken And Optimization Of Culture System For CiPSC
6. Effects Of Feed Restriction On Growth Performance,Immunological Characteristic And Spleen Gene Expression Sanhuang Chickens
7. Effects Of Dietary Vitamin E Leveils On Meat Quality And The Expression Of Related Genes Of Guangxi Sanhuang Chicken
8. Effects Of Feeding Bacillus On Gut Microbes And Intestinal Morphology Of Licum Sanhuang Chicken In Different Breeding Modes
9. Effects Of Puerarin On Antioxidant And Barrier Function Of Caecum In Broilers Fed Oxidized Soybean Oil
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