Font Size:
a
A
A
Keyword [Samples]
Result: 101 - 120 | Page: 6 of 9
101.
Temporal variability of Escherichia coli concentrations in surface and subsurface water systems impacted by agricultural activities
102.
Morphological and molecular studies of basidiomycetes isolated from wood poles and air samples
103.
Comparison of the character and treatability of DOC extracted from litter samples of three vegetation types using florescence EEM and HPSE
104.
Identification of shiga toxin-producing Escherichia coli in beef cattle of northeast - Arkansas using cultural methods
105.
Application of direct-sequencing peptide proteomics to the characterization of antagonistic (endogenous and exogenous) proteins in cereal grains
106.
Spatial and Temporal Dynamics of Glossina pallidipes in Nguruman National Park (Kenya)
107.
A comparison of watershed nitrogen loading and watershed nitrogen exports from on-site wastewater treatment systems and centralized sewer systems in the North Carolina Coastal Plain
108.
Genomic and Metabolomic Investigation of a Novel Alaskan Soil Streptomycete
109.
Irrigation with Sulfate-Enriched Mine Effluent Does Not Affect Alfalfa Quality
110.
Utilization of near infrared reflectance spectroscopy for the evaluation and characterization of barley in western Canada
111.
Molecular-based methods for the detection and quantification of infectious Cryptosporidium parvum oocysts in environmental samples
112.
Comparative bioassays of the larvicidal efficacy of Bacillus thuringiensis subsp. jegathesan versus Bacillus thuringiensis subsp. israelensis in early fourth-instar larvae from field samples of the common southern house mosquito, Culex quinquefasciatus, i
113.
Insight into soil microbial ecology through the development and application of serial analysis of ribosomal sequence tags (SARST) and a community-specific microarray
114.
Factors affecting variation in nutrient availability of feed ingredients for broiler chickens
115.
Testing for Candidatus Liberibacter asiaticus in leaf and root tissue of citrus and orange jasmine
116.
Prevalence of shiga-toxin producing E. coli on cattle farms located in the Arkansas Delta region
117.
Optimization of methods for culturing Mycobacterium avium subsp. paratuberculosis from bovine milk and colostrum and application to samples collected from naturally infected dairy cows
118.
The potential risk associated with foodborne pathogens from dairy herds in a watershed
119.
Assessing the influence of physical and chemical properties of sediments on microbial distribution and activity in the terrestrial subsurface
120.
The ecology of plant-parasitic nematodes and their antagonists on golf course greens turf in southern New England
<<First
<Prev
Next>
Last>>
Jump to