SNAP - Globe Thesis - Globe Thesis

Keyword [SNAP] Result: 1 - 20 \| Page: 1 of 2
1.	Genetic Structure And Diversity For Chinese Soybean (Glycine Max L.) Landraces In China And SNAPs Marker Development At Rhg1 Locus Underlying Resistance To Soybean Cyst Nematode
2.	Characteristics, Function And Genetic Mapping Of EST-SSRS Related To Fiber Development In Gossypium
3.	The Study On The Genetic Diversity Of Chinese Elite Corns
4.	Study On Germplasms Of Phaseoulus Vulgaris L. In Heilongjiang And Strategy Of Breeding Program
5.	Research On The Storage Physiology Characteristics Of Snap Bean And Its Role Measures
6.	Experimental Study On Preservation Snap Beans Based On Ice Storage
7.	Identification Of Characteristic Flavour Compounds In Snap Bean(Phaseolus Vulgaris L. Var. Chinensis Hort.) And Analysis On Influence Factors
8.	The Study On The Design Of The2BZJ-10Seeder And The Structural Parameter Of The Grain Conductor
9.	The Study On Cultivation Mechanism Of Overgrown Snap Bean In Early Spring Greenhouse
10.	The Sport Hunting Industry Regulatory Model Research Of Chinese
11.	Identification Of Interaction Between Transcriptionfactor GmPLZ And Candidate Proteins In Vegetable Soybean And Genome-wide Analysis Of ANK Gene Family In Snap Bean
12.	Functional Characterization Of Alpha-SNAP-Associated Proteins In Soybean And Soybean Cyst Nematode Interaction
13.	Local reservoirs and aphid vector potential of two nonpersistent viruses of Wisconsin snap bean
14.	Feasibility of organic production of sweet corn and snap beans for processing
15.	Genetic mapping of root rot and bacterial brown spot resistance in snap beans (Phaseolus vulgaris L.)
16.	Alternative cover crop management strategies for vegetable crop rotations
17.	The effect of mechanical weed cultivation on crop yield and quality, disease incidence and phenology in snap bean, carrot and lettuce crops
18.	The validation of QTL for pod quality and domestication traits through association mapping and genomics in snap beans (Phaseolus vulgaris l.)
19.	Optimization And Performance Evaluation Of Highly Active α-amylase Inhibitors In Carob Seed Resources
20.	Study On Mechanism Of α-SNAP Inhibition Of SARS CoV-2 Infection
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