Post-harvest - Globe Thesis

Keyword [Post-harvest] Result: 41 - 60 \| Page: 3 of 7
41.	Studies On The Post-harvest Physiology And Preservation Techniques Of Xueqing Pear
42.	Effect Of Phospholipase D Inhibitor Treatment On Postharvest Quality Maintenance Of Flat Peach Fruits
43.	The Contribution And Its Mechanism Of Heat-treatment To Post-harvest Preservation In Grape
44.	Postharvest Fruit Ripening Isolation And Identification Of Differentially Expressed Genes In
45.	.1-mcp Refrigeration Process In Kiwifruit Post-harvest Physiology And Aroma
46.	Effect Of 1 - MCP And Propolis On Ualities Of Fuji Apple Fruit
47.	'Yate' Kiwi Fruit Electrical Properties Of Post-harvest
48.	Effect Of Different Treatments On Post-harvest Physiological And Storage Quality In Ginkgo Seeds
49.	Studies On The Quality Of Phisio-Chemical And Fresh Keeping Technologies Of Post-Harvest In Volvariella Volvacea
50.	Studies On The Physiology And Biochemistry Characteristics And Fresh Keeping Technology Of Post-Harvest In Pleurotus Eryngii
51.	Study On The Change Of Organic Acid And Regulation Of Metabolizing Enzyme In Post-harvest Huangguan Pear Fruit
52.	Effects Of Pre-harvest Bagging On Fruit Growth And Development, Fruit Quality And Post-harvest Storability Of 'Lidongben' Longan Fruit
53.	Studies On Post-harvest Physiology And Irradiation Effect Of Fresh Walnut
54.	Effect On Storage Quality Of Grapefruit (Citrus Paradise Macf.)Fruit With Pre And Post Harvest Treatments
55.	Study On The Characteristics Of The Major Postharvest Disease Pathogen Of Lychee And Its Control Or Preservation By Endophytic Bacteria
56.	Initially Study On The Effect Of Melatonin On Fruit Post-harvest In Tomato(Solarium Lycopersicum L.)
57.	Antifungal Activities Of Polygonatum Cyrtonema Extracts Against Postharvest Pathogens Of Fruits
58.	Study On Fresh-keeping Technology And Change Of Postharvest Physiology Of MiZao
59.	The Characteristics Of Texture Change And Cell Wall Polysaccharides Degradation In Yali And Jingbaili Pear(Pyrus Spp.) Fruits
60.	Study On Post-harvest Physiology Ang Storage Techinique Of Xinjiang Kuqa Apricot
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