Meat production - Globe Thesis

Keyword [Meat production] Result: 1 - 20 \| Page: 1 of 3
1.	The SNPs Of The Avian Myostatin And OBR Gene Are Genetically Associated With Skeletal Muscle And Adipose Traits
2.	The Studies On The Meat Production And Quality Properties Of Barstart Crossed Boer And Guanzhong Goats
3.	Study On Meat Production And Quality Of Poll Dorset×Small Tail Han Sheep Crossbred Lambs In Intensive Production System
4.	Studies Of Alcohol-Fermented Feedstuff On Quality Meat Production Effect In Yanbian Yellow Cattle
5.	Analyse Genetic Structure And Variation Of Sheep Populations For Meat Production Using Microsatellite DNA
6.	Study On The Effects Of Additives On Growth, Meat Production And Meat Quality Of Fattening Cattle
7.	The Studies On The Meat Production And Quality Properties Of Boer Crossbred Goats
8.	Study On SNP Of The Myostatin Gene And Its Association With Production Performance In Geese
9.	The Comparative Study On Meat Production And Quality Between Poll Dorset×Small Tail Han Sheep F1 And Small Tail Han Lamb
10.	Research On Meat Quality Of Huainan Swine
11.	Study On The Polymorphism Of Anas Platyrhnchos Mstn Gene And Meat Production Performance Relevance
12.	Polymorphisms Of Gh, GHR And MSTN And Their Relationships With Meat Production Traits In Domestic Rabbits
13.	Guizhou Local Cattle Meat Production Performance And Meat Nutritional Characteristics
14.	The Effect Of Injecting Sodium Selenite On The Superovlation Of Sheep And Serum Se Level, Meat Production And Quality Of Castrated Kids
15.	Functional Analysis And Association Studies Of Bovine MYOT Gene With Meat Quality
16.	Study On The Meat Production And Quality Of Hybrid Sheep Between Duolang Sheep,Tashikuergan Sheep And Suffolk Sheep
17.	Studies On The Meat Production And Quality Properties Of Hybrid Lamb Between Bamei Mutton Sheep And Small Tail Han Sheep
18.	Characteristics And Their Relationship Of Pulsed-field Gel Electrophoresis Typing, Antibiotics Resistance And Virulence Genes Distribution Of Campylobacter Isolates
19.	Genome-wide Association Studies For Growth And Meat Production Traits In Sheep
20.	Filtration Of Candidate Gene Related To Meat Prodution And Quality Traits Based On Genome-wide Association Study Technique In Chickens
<<First <Prev Next> Last>> Jump to