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Keyword [Malting Quality]
Result: 1 - 13 | Page: 1 of 1
1.
Genotypic And Environmental Variation Of Hordein Fraction And Malting Quality In Barley
2.
Genotypic And Environmental Variation Of Grain Quality And Their Relative Mechanism In Barley
3.
Cultivation Measures For High Yield And Good Quality Of Malt Barley Variety Yangnongpi 2 And Relevant Mechanism Analyses
4.
Effects Of Ratio Of Nitrogen, Phosphorus And Potassium On Grain Yield And Quality In Malting Barley Yangnongpi 6
5.
Genetic Analysis And QTL Mapping Of Quality Traits In Malting Barley (H.Vulgare L.)
6.
QTL Analysis Of Malting Quality Traits In Malting Barley
7.
Genetic Model Analysis Of Malting Quality Traits In Barley
8.
Differences Of Barley Quality Traits And Correlations Between Grain And Malting Qualities
9.
Dissecting Barley Malting Quality QTLs with Maize Ac/Ds Transposons
10.
Genetic analysis of agronomic and malting quality QTLs in barley backcross breeding populations
11.
Associations between three proanthocyanidin-free genes and some important characteristics in barley (Hordeum vulgare L.
12.
Associations between three proanthocyanidin-free genes and some important characteristics in barley (Hordeum vulgare L.)
13.
Identification of molecular markers for marker-assisted selection of malting quality and associated traits in barley
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