Functionality - Globe Thesis

Keyword [Functionality] Result: 1 - 20 \| Page: 1 of 2
1.	Cloning And Primary Functionality Research Of Babesia Orientalis Immunological Related Protein
2.	Quality Evaluation Of Chinese Main Buckwheat Cultivars And Effect Of Processing On The Components And Health-relevant Functionality Of Buckwheat
3.	Primary Study On Dietary Fiber Of Zizania Gall
4.	Sequence Analysis Of Some Functionality Genes Of Brucella Vaccines And Study On A New Diagonostic Technique AMOS-PCR
5.	Production Of CLA Functionality Corn Haulm Silage And Effect Of Ctenopharyngodon Idellus Product Efficiency
6.	Identification And Functionality Of Toxoplasma Gondii Stearoyl-coenzyme A Desaturase
7.	Study On The Analysis Of The Aroma Components And The Functionality From The Basil Grown In Harbin
8.	The Design And Research Of Electric Four-wheel Mower
9.	Identification And Functionality Of Starch Accumulation-related Genes Induced By Alternative Photoperiods In Potato
10.	The Resistance Mechanisms Of Tribenuron-methyl-Resistant Flixweed(Descurainia Sophia L.) And Effects Of Resistance-endowing Mutations On ALS Functionality
11.	Pet Food Packaging Quantitative Design
12.	Multi-Functionality Evaluation And Regionalization Research Of Arable Land Use In Sichuan Province
13.	Evaluation of novel input output traits in sorghum through biotechnology
14.	Impact of mineral nitrogen and phosphorus and manure on arbuscular mycorrhizal fungi, other soil microorganisms and on soil functionality in different agroecosystems
15.	Analysis of physical, chemical, and functionality properties of distillers dried grains with solubles (DDGS) for use in human foods
16.	Phenotypic integration contributes to skeletal functionality and fragilit
17.	Selection of Ontario soybean varieties tailored for specific food processing functionality
18.	A conceptual smart-phone-based virtual reality framework to monitor respiration movements
19.	An investigation into the coupled dynamics of rainfall climatology, ecosystem structure, and biophysical functionality
20.	The impact of supplemental L-threonine in laying hen diets on egg component yield, composition, and functionality
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