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Keyword [Foodborne]
Result: 1 - 14 | Page: 1 of 1
1. Studies On Molecular Detection And Investigation Of Foodborne Viruses In Water And Shellfish
2. Foodborne Hemolytic Streptococcus Isolation And Identification And CPS2J Virulence Gene Cloning And Sequence Analysis Of Guangxi Area
3. Whole Genome Sequencing And Comparative Genomic Analysis Of Three Zoonotic Gastrointestinal Parasites
4. Detection Of Six Foodborne Pathogenic Bacteria Based On Surface Enhanced Raman Spectroscopy
5. A Survey Of The Infection Status Of Foodborne Pathogens For Pork Products From Pig Slaughterhouse In Beijing
6. Toxicity Of The Takifugu Xanthopterus In The East China Sea And Seasonal Analysis Of Foodborne Species In The Intestine
7. Application Of Hybrid Chain Reaction In The Detection Of Tylosin And Multiple Pathogens
8. Survival of foodborne viruses in soil amendments and subsequent interaction with fresh produce
9. Assessment of foodborne pathogen survival during production and pre-harvest application of compost and compost tea
10. Effect of red wine and grape juice against foodborne pathogens and probiotics
11. Evaluation of amplified fragment length polymorphism (aflp) analysis as a method for tracking salmonella enterica in a foodborne outbreak
12. Molecular Epidemiology of Salmonella Isolated from Pigs Reared in Distinct Swine Production Systems and Humans
13. The potential risk associated with foodborne pathogens from dairy herds in a watershed
14. Investigation On Main Foodborne Pathogenic Bacteria Contamination And Analysis Of Drug Resistance Of Salmonella In Pigs In Henan Province
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