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Keyword [Flesh]
Result: 41 - 60 | Page: 3 of 9
41. Association Analysis Of Peach Flesh Texture, Stone Adhesion To Flesh And Firmness
42. Study On The Postharvest Physiology And Storage Property Of Walnut Fruit
43. Analysis Of Genetic Diversity And QTL Mapping Of Anthocvanin In Peach Fruit
44. Study On The Influence Of Astaxanthin On Pinctada Martensii
45. Studies On Source/Sink Activity And Flesh Root Quality During The Grewth Process Of Different Varieties Of Turnips In Spring And Autumn
46. Analysis Of Polyphenolic Composition Of Blood-flesh Peach
47. Effect And Mechanism Research Of Dietary Fat And Protein Levels On Atlantic Salmon (Salmon SatarL.) Reared Industrially In Recirculation Aquaculture Systems
48. Comparative Studies On The Utilization Of Plant Protein Of Japanese Seabass (Lateolabrax Japorticus) And Siberian Sturgeon(Acipenser Baeri Brandt), The Effects On Growth Performance And GH/IGF-I Axis
49. Effect Of Dietary Zinc On The Growth Performance, Anti-oxidant Capacity, Flesh Quality And Immune Function Of Young Grass Carp(Ctenopharyngodon Idella)
50. The Effect Of Dietary Iron Supplement On Growth Performance, Flesh Quality Parameters, Antioxidant Capacity And Immune Function Of Young Grass Carp (Ctenopharyngodon Idellus)
51. Research Of Online Grading For Flesh Jujube Based On Hyperspectral Imaging Abstract
52. The Effects Of3Qualified Forage On Feeding Value And Feeding Technology In Grass Carp(Ctenopharyngon Idella)
53. Comparative Analysis Of Expression And Sequence Of Pigment-related Genes In White-flesh Mutant Of’sachinoka’and Its Wild Type
54. Molecular Analysis Of Yellow Flesh Formation In Tomato Accession PI114490
55. Gene Mapping Of Peel And Flesh Color Of Pumpkin (Cucurbita Maxima)
56. Analysis Of Aroma Components, Color And Related CmCCD1Expression In Different Varities Of Melon (Cucumis Melo L.) Fruit
57. Muscle Characteristics Comparison And Cloning, Expression Of CAST Gene Between Crisped Grass Carp And Common Grass Carp
58. Effect Of Feeding Broad Bean On Growth Performance And Flesh Quality Of Channel Catfish
59. Optimization Of Alcohol Extraction Conditions Of Polyphenol From Different Flesh Colors Storage Roots Of Sweetpotato And Their DPPH· Scavenging Abilities
60. Effect Of Ipomoea Aquatica Floating-Bed On Growth, Flesh Quality And Antioxidant Capacity Of Grass Carp(Ctenopharyngodon Idelld)
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