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Keyword [Finishing pigs]
Result: 141 - 160 | Page: 8 of 10
141. Study On The Effects Of Low Protein Level Diets Supplemented With Enough Essential Amino Acids And Cysteamine Supplementation On Nitrogen Utilization And Its Regulation Mechanisms In Growing And Finishing Pigs
142. Study On The Effect Of Growth Performance,Serum Physio-Biochemical Indices And Immune Performance On Growing-Finishing Pigs By Adding Cysteamine And N-Carbamylglutamic
143. Effects Of SeNPs On Growth Performance And Meat Quality And Antioxidant Ability In Finishing Pigs
144. Effects Of Nobiletin On The Growth Performance, Meat Quality And Flavor Of Finishing Pigs
145. Effects Of Chinese Herbal On The Growth Performance,Meat Quality And Flavor In Finishing Pigs
146. Effect Of Different Breeds And Hybrid Combinations On Growth Performance And Meat Quality In Finishing Pigs
147. The Manufacture Of Feed Additives For Finishing Pigs And Calves And Their Applied Effects
148. Isolation Of Solid State Fermentation Strain Of Rapeseed Cake And Application Of Fermented Product In Pig Diets
149. Research On The Application Effects Of Yeast Culture In Finishing Pigs
150. Effects Of Tea Premix Feed On The Production Performance And Fat Deposition In Finishing Pigs
151. Effect Of Probiotics On Growth Performance And Meat Quality Of Finishing Pigs
152. Effects Of The Probiotics On Intestinal Immune Function Of Finishing Pigs
153. Effects Of Dietary Supplementation Of Guanidinoacetic Acid And Betaine On Meat Quality And Body Metabolism Of Finishing Pigs
154. Effects Of Dietary Energy Sources On Nitrogen Utilization In Finishing Pigs
155. Effects Of Dietary Creatine Monohydrate And Guanidinoacetic Acid Supplementation On Protein Metabolism And Protein Changes Postmortem In Finishing Pigs
156. Effects Of Organic Acids And Raw Potato Starch On Carcass Quality And Gut Microbiota And Its Fermentation Of Growing-Finishing Pigs
157. Effects Of Cane Leaves Of Lonicera (Lonicera Macranthoides) And Chlorogenic Acid On Meat Quality Of Fattening Pigs
158. Effects Of Different Diet Levels Of Standardized Ileal Digestible Isoleucine On Growth Performance And Plasma Amino Acids Of Growing-Finishing Pigs
159. Effects Of Diet Copper Level On Growth Performance,Nutrient Digestibility And Tissue Copper Deposition In Finishing Pigs
160. Study On The Effects Of Coated Trace Elements In The Grow-Ing-finishing Pigs
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