Finishing pig - Globe Thesis

Keyword [Finishing pig] Result: 41 - 60 \| Page: 3 of 4
41.	Effects Of Probiotics Fermented Feed On Growth Performance, Carcasstraits And Meat Quality In Finishing-pig
42.	Effects Of Sugar Cane Extract On Growth Performance And Meat Quality Of Finishing Pigs Under High Temperature In Summer
43.	Effects Of Dietary Mulberry Leaves On The Growth Performance,Lipid Metabolism And Meat Quality In Finisher Pigs
44.	Effect Of Probiotic Fermented Feed On Immunity And Gut Health Of Finishing Pigs
45.	Effects Of Dietary Starch Types On Digestion,Metabolism And Related Metabolism Of Finishing Pigs
46.	Effects Of Fermented Feed On Growth Performance,Meat Quality And Colon Microbiota In Finishing Pigs
47.	Effect Of Adding Oregano Oil In Diet On Performance Of Weaned Piglets And Finisher
48.	Effects Of Different Level And Source Of Methionine In Growing-finishing Pig Diets On Growth Performance And Meat Quality
49.	The Effects Of Different Linolenic Acid Level Diets On The Growth Performance And Meat Quality Of The Finishing Pigs
50.	Comparetive Study Of Three-phase And Five-phase Feeding Programs On Immune Function,gut Health And Intestinal Microflora In Growing-finishing Pig
51.	Effect Of Dietary Fatty Acid Saturation On Performance,Meat Quality And DGAT2 Gene In Finishing Pigs
52.	Effect of dietary L-carnitine on finishing pig growth performance, meat quality, and stress parameters during handling
53.	Effects of adding sodium bisulfate to weanling and finishing pig diets on growth performance, nutrient excretion, and slurry characteristics
54.	Effects of porcine circovirus type 2 vaccination, biofuel co-products, and dietary enzymes on finishing pig performance under field conditions
55.	Effects of Low Crude Protein, Amino Acid Fortified Diets and Neutral Detergent Fiber on Finishing Pig Performanc
56.	Effects of feeding Iowa-grown field peas on finishing pig performance
57.	Effects of modified tall oil on growing-finishing pig growth performance, carcass characteristics, and meat quality attributes and on body composition and blood and tissue levels of cholesterol, phospholipids, and alpha-tocopherol in adult ovariectomized
58.	Effects of adding minimally refined cottonseed oil or crude glycerol to diets containing 40% distillers dried grains with solubles (ddgs) on growth performance, carcass characteristics and pork fat quality of growing-finishing pig
59.	Feed processing challenges facing the swine industry
60.	Effect of dietary lysine on plasma amino acid profile and selected metabolites of latestage finishing pig
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