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Keyword [Finishing phase]
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1. Research Of Proper Protein Level In Finished Phase Ration Of Xueshan Hens
2. Effect of level of cow nutrition and calf creep feeding on fall calving system productivity, feedlot performance and carcass traits
3. Mass balance of nutrients for the swine finishing phase: Effects of dietary manipulation on nutrient retention, nutrient excretion, and gaseous emission
4. Feed efficiency in beef cattle: Relationship with digestibility, antioxidant activity, oxidative stress, growth performance, and carcass characteristic
5. Effect Of Low Protein Diets Supplemented With Balanced Essential Amino Acids On Sows And Barrows In The Growing-finishing Phase
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