Fermentation product - Globe Thesis

Keyword [Fermentation product] Result: 1 - 16 \| Page: 1 of 1
1.	Study On Biocontrol And Mechanism Of Trichoderma Spp.-spent Mushroom Substrate Fermentation To Cucumber Soil-borne
2.	The Toxicity Of Research On The Edible Fungi Pest Lycoriella Pleuroti Of Macrofungi
3.	The Selection Of Strain And The Study On Potency Of Fermentation Product Of Solid Fermentation Of Ganoderma Lucidum
4.	Effects Of Waste Vinegar Residue And Its Fermentation Product On Laying Hens And Screen Of Phytase-Producing Strain In Rumen Of Different Cattle
5.	Screening And Application Of Actinomyces Against Phytophthora Infestans
6.	The Research Of Fermentation Product And Activity Of Endophytic Fungi Of Ginseng
7.	The Antimicrobial Active Ingredient In The Fermentation Product Of Streptomyces Albospinus (58#)
8.	Influence Of Probiotics And Its Fermentation Product On Sea Cucumber Breeding
9.	Study On Efect Of Probiotics Fermentation Product Compound Traditional Chinese Medicine Treatment Of Chicken Colibacillosis
10.	Preliminary Analysis On The Crude And Antiviral Effects Of Lactobacillus Ammodendron
11.	Inflammatory Injury In The Liver Of Ruminants By Subacute Ruminal Acidosis(SARA)and Manipulation Of SARA
12.	Therapeutic Evaluation Of Fermentation Products Of Dark Plum And Lactobacillus Reuteri On Escherichia Coli-induced Diarrhea In Piglets
13.	The Combined Inhibitory Effect Of Fungicides And Wheat Spike Endophytic Fungi On Fusarium Graminearum
14.	In Vitro Bacterial Inhibiting Effects Of A Paenibacillus Polymyxa Strain,and The Effects Of Its Fermentation Product On Performance Of Broilers
15.	Isolation And Identification Of The Endophytes From Atractylodes Macrocephala Koidz.and Anti-fungal Activities Of Its Fermentation Products
16.	The Effects of a Saccharomyces cerevisiae Fermentation Product on Liver Abscess Prevalence, Microbiomes, and Resistomes of Cattle Raised to Produce Natural Branded-Bee
<<First <Prev Next> Last>> Jump to