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Keyword [Dietary CP]
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1. Effects Of Effective Temperature And Dietary Energy And Protein Level On The Digestive Function Of Broilers
2. Effects Of Different Dietary CP Level On The Expression Of IGF-Ⅰ And FAS MRNA In Adipose Tissue And Muscle Tissue Of Sheep
3. The relationship between protein and phosphorus digestion and retention in growing pigs and broiler chicken
4. Relationship between mammary gland metabolism and nitrogen efficiency in the lactating dairy cow
5. Effects of Crystalline Amino Acid Supplementation of Reduced Crude Protein (RCP) Diet on Net Energy Basis on Growing-Finishing Swin
6. Management effects on the environmental footprint of swine productio
7. Nitrogen Efficiency in Late Lactation Dairy Cow
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