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Keyword [DNA Extraction]
Result: 81 - 100 | Page: 5 of 6
81. Genetic Diversity Of Different Populations Of Wild Poa Pratensis In Shanxi Province Based On ISSR Analysis
82. Study On DNA Extraction Method Of Dalbergia Odorifera T.Chen Based On Treatments Of Different Drying Temperature
83. Study On The Wood Identification Of Five Species Of Phoehe Spp. And Machilus Spp. Based On The DNA-barcodes Technology
84. Construction And Application Of Molecular Detection Technology System In Cotton Based On SSR Molecular Markers
85. Analysis Of Fungal Diversity Of Imported Seeds Of Lolium Perenne And Trifolium Repens
86. Protocol For Automated DNA Extraction And Detection Of QTLs Related With Lignin In Eucalyptus
87. Optimization Of Chloroplast DNA Extraction And Comparative Genomics Study Of Four Allium Vegetables
88. Development Of A Method For The Rapid Detection Of Bovine Mastitis Pathogens Based On Loop-mediated Isothermal Amplification
89. Establishment Of High-quality Mitochondrial DNA Extraction System And Mitochondrial Genome Sequencing In Prunus Persica
90. Establishment And Optimization Of Screening System For CKX1 Gene Mutant In Wheat TILLIING Mutant Library
91. Identification Of Watermelon Cultivars Based On SSR Markers
92. Evaluation Of Serological Diagnosis Of Hsp 70 And EF-Tu In Mycoplasma Ovipneumoniae And Molecular Diagnostic Study Based On LAMP
93. Establishment And Application Of PCR And Near Infrared Spectroscopy Fast Assay For The Detection Of Citrus Huanglongbing
94. Optimization Of Genomic DNA Extraction Methods And Preliminary Study On Genome Of Pasteuria Penetrans
95. The Detection Of Wood Decay Fungi Based On DNA Extraction And PCR Technology
96. Study On The Growth And Development Of Digestive Organs And The Changes Of Intestinal Microbes Of Xinyang Black Layer Package
97. Mapping Of Erhualian Pig's Growth Curve And Its Association With ACSL1 Gene Variability In Promoter Region
98. Complete Sequence Analysis Of Mitochondrial DNA In Pinus Taeda
99. Kentucky bluegrass blend ecology
100. Detection of enterotoxigenic Escherichia coli in foods by polymerase chain reaction
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