Crude Protein - Globe Thesis

Keyword [Crude Protein] Result: 161 - 180 \| Page: 9 of 10
161.	Effects of Low Crude Protein, Amino Acid Fortified Diets and Neutral Detergent Fiber on Finishing Pig Performanc
162.	Effects of Reduced Dietary Crude Protein on Gaseous Pollutant Emissions from a Swine Research Buildin
163.	Effect of level of cow nutrition and calf creep feeding on fall calving system productivity, feedlot performance and carcass traits
164.	Comparison of production and nutritional value of two seed sources of winterfat
165.	Effects of dietary crude protein and/or crystalline amino acid concentration on serum IGF-I concentrations and IGF-I mRNA expression in growing pigs
166.	Development of an extruded flax-based feed ingredient
167.	Gut microbiome analysis in piglet models infected with Escherchia coli K88: The role of charcoal and dietary crude protein supplemented with probiotic Escherchia coli strains UM2 and UM7
168.	Nitrogen and phosphorus utilization by beef cattle fed three dietary crude protein levels with three supplemental urea levels
169.	Prediction of dry matter, crude protein degradability, and amino acid composition of corn silage and grass silage by near infrared reflectance spectroscopy (NIRS)
170.	Improvement of urea treatment of wheat straw by addition of soluble carbohydrate sources in the silo
171.	Managerial and nutritional manipulation to reduce swine odor
172.	Grain yield, forage yield, and forage quality of different sorghum types under irrigated and dryland conditions
173.	Effect of prepartum crude protein on response to LHRH in first calf beef heifers and immunoglobulin absorption by the neonatal calf
174.	IMPROVING RUMINANT NUTRITIONAL VALUE OF PLANT MATERIAL BY CHEMICAL TREATMENTS
175.	Development and examination of mobile sensor systems and software applications for use in estimation of forage dry matter biomass and crude protein
176.	Field performance, yield and crude protein content of two varieties of pigeon pea [Cajanus cajan] as affected by tillage, spacing and intercropping with corn [Zea mays]
177.	Effects of Crystalline Amino Acid Supplementation of Reduced Crude Protein (RCP) Diet on Net Energy Basis on Growing-Finishing Swin
178.	Impacts of Reducing Dietary Crude Protein with Crystalline Amino Acid Supplementation on Lactating Sow Performance, Nitrogen Utilization and Heat Productio
179.	Effect And Mechanism Of Maternal Dietary Crude Protein Level On Jejunum Development In Huzhu Bamei Suckling Piglets
180.	Effect Of Dietary Crude Protein Levels On The Development Of Pullets And The Subsequent Performance Of Laying Hens
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