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Keyword [Blood antioxidant]
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1. Effects Of Different Zinc Sources And Different Zinc Supplemental Levels On Juvenile Hybrid Tilapia (Oreochromis Aureus×Oreochromis Niloticus)
2. Antioxidant Properties Of Porcine Blood Hydrolysates
3. Effects Of Interaction Of Vitamin A And Zinc Methionine On Blood Antioxidant Index,Immune Index And Intestinal Function In Weaning Piglets
4. Effects Of Different Levels Of Copper On Antioxidant Function And Biochemical Indexes Of Blood In Red-eared Turtle
5. Effects Of β-carotene Supplementation In Diet On Production Performance And Antioxidant Index Of Dairy Cows
6. Study On The Suitable Dosage Of Zhangjiakou Hybrid Foxtail Millet In The Diet Of Chicken Aged 0-6 Weeks
7. Effects Of Onion Poisoning On Blood Antioxidant Capacity Of Puppies
8. Anti Hypoxia Effect Of Yak Blood Antioxidant Peptide And Its Mechanism
9. Effects Of Duodenal 5-Hydroxytryptophan Perfusion On Melatonin Levels Of Gastrointestinal Track And Blood Circulation In Sheep
10. Effects Of Guanidine Acetic Acid And Methyl Donor On Exercise Performance And Blood Antioxidant Capacity Of Yili Horse
11. Effects Of Wine Grape Pomace On Production Performance,egg Quality And Blood Antioxidant Of Laying Hens During Late Laying Cycle
12. Effect Of IAMC On Blood Antioxidant And Immune Related Indicators In The Off-Site Fattening Beef Cattle
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