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Keyword [Antioxidative]
Result: 21 - 40 | Page: 2 of 10
21. Application Of Selenium-Enriched Probiotics In Dairy Cattle Production And Its Mechanism
22. A Study On Physiological Response Mechanism Of Transgenic Sweet Potato Overexpressing Both Cu/Zn SOD And APX Gens To Drought And Rewatering
23. Effects Of Lactobacillus On Growth Performance, Immune Function And Intestinal Microflora In Broilers
24. Attenuating Effect Of Quercetin On The Toxicity Of Testicular Germ Cells Induced By Cadmium And Nitrophenol
25. Effect Of Active Oxygen Species On Mycelial Growth And Antioxidative Systems Of Magnaporhe Grisea
26. Physiological Study On Loqaut Trees (Eriobotrya Japonica Lindl.) Under Elevated Atmospheric CO2 Concentration
27. Regulation Of Calmodulin On Antioxidative System Using Transgenic Tobacco Induciblely Expressing CaM
28. Studies On Mechanism Of Calcium And Calmodulin Antagonist In The Regulation Of Heat Tolerance In Eggplant Seedlings
29. Effect Of Alfalfa Glycosides On Carcass Merit, Serum Lipid And Antioxidative Function Of Broilers
30. The Study On Relation Of Releases From Dormancy And Active Oxygen Metabolism In Flower Buds Of Pear
31. The Reaction Of Reactive Oxygen Species (ROS) In Laminaria Japonica Against Infection Of Alginic Acid Decomposing Bacteria
32. Mechanism Of Enhancing Drought Resistance Of Wheat From Seeds Soaked With Ca+GA
33. Study On The Photosynthesis And Related Physiological Characters Of Red-Leaf Peach And Purple-Leaf Plum In Different Seasons
34. Investigation Of Physiological Characteristics Influenced By Nitrogen, Calcium And Boron In Broccoli (Brassica Oleracea L. Var. Italica Planch)
35. Effect Of High-temperature And Intense-light Stresses On Antioxidative Properties In Apple Peel Tissues
36. Effects Of Total Flavones Of Epimedium On Tissue Damage Induced By Acute Cold Exposure And Antioxidative Activity In Rats
37. Effect Of High-temperature And Intense-light Stresses On Antioxidative Properties In Apple Peel Tissues
38. Influence Of Vitamin E And Selenium On The Oxidative Stability And The Activity Of Antioxidative Enzymes Of Lamb Meat During The Maturation
39. Optimizing Liquid Cultural Conditions Of Stropharia Rugoso-annulata Accumulated Selenium And Studies On Its Antioxidative Activities
40. Mechanisms Of Silicon-Enhancement Of Drought Tolerance In Wheat Seedlings
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