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101. Evaluation of DRIFTS technique with PLS regression for determination of added mineral nitrogen in soil
102. Effect of added moisture, surfactant, nutrient density and gelatinized starch on feed manufacturing, pellet quality, broiler performance and energy metabolism
103. Manitoba seed production: An econometric analysis of value added
104. Prediction and effects of dietary lysine and energy density on growth and economic performance of growing-finishing pigs
105. Identifying and using value -added traits in GEM accessions (Latin American maize) to improve Corn-Belt dent cor
106. Processing of value-added textile and geotextile products from sugarcane and kenaf
107. The biological availability of phosphorus in various feed ingredients for pigs and chicks
108. EFFECTS OF ADDED NITROGEN ON TREES AND SOIL OF DECIDUOUS FORESTS IN SOUTHERN NEW YORK (SUGAR, MAPLE, WHITE, ASH, BLACK, CHERRY)
109. The effects of added energy through feed on first estrus after parturition and weight maintenance
110. Processing Technology for Improving the Quality of Tomato Product and Developing a Value-added Tomato Processing Derivativ
111. Effects Of Cotton Stalk Charcoal Added To Soil On Cotton Root Morphology And Soil Environment
112. Effects Of Total Mixed Diet Added With Yeast And Lactose On Growth Performance Blood Index And Rumen Fermentation In Ewe
113. Effects Of Total Mixed Diet Added With Yeast And Glucose On Growth Performance,Serum Index And Rumen Fermentation In Ewes
114. Effects Of Different Nutrients Added In Feed On Growth Performance And Serum Biochemical Indexes Of White Feather Broilers
115. Effects Of Compound Plant Extracts Added To Diet On Sow Performance
116. Response Of Natural Abundance Of 15N In Natural Secondary Forest Dominant Species Aspen And Birch To Nitrogen Addition In Changbai Mountain
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