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Keyword [1-methylcyclopropene]
Result: 41 - 60 | Page: 3 of 4
41. Study On Effects Of Different Preservative Methods On Postharvest Physiology And Quality Of Green Asparagus
42. Effect Of Processing Technology On The Physiological Metabolism And Nutrition Quality Of Fresh Cut Watermelon
43. Study On Physiological Mechanism Of Storage Property Of Fresh Jujube In South China
44. Study On Absorption And Diffusivity Of1-MCP In Postharvest Fruit And Maintaining Its Quality
45. Study On Cuticular Wax Greasiness Of ’Pink Lad’ Apple Fruit
46. Effects Of Different Treatment On Storability Of Acitinidia Arguta
47. Changes In Cell Wall Substances Metabolism During Ripening Of ‘Starkrimson’ Pear Fruits And Screening Analyses Of The Related Genes
48. 1-methylcyclopropene And Chitosan Treatment To The Fig Storage Quality And Physiological Effect
49. Study On The Preservation Measures And Physiological Mechanism Of Early-Mid-Matured Jujube
50. A Comparative Study On The Storability Of Avocado And The Effect Of 1-MCP And MaxCitro On Fresh-Keeping Of Avocado
51. Effects Of Oxalic Acid And 1-Methylcyclopropene Treatments On The Chilling Injury Of ’Youhou’ Sweet Persimmon During Cold Storage
52. Effects Of Salt Stress On Rice Growth,Spikelets Development And The Regulation By 1-MCP
53. Mechanism Of 1-methylcyclopropene(1-MCP)in Relieving High Temperature Injury Of Cucumber And Pepper
54. Effects Of Modified Atmosphere Packaging And 1-Methylcyclopropene Treatments On Chilling Injury Of ’Youhou’ Sweet Persimmon During Cold Storage
55. Study On The Mechanism Of 1-aminocyclopropanecarboxylic Acid(ACC) Inducing Rust Resistance Of Adzuki Bean
56. Ripening, volatiles and sensory attributes of West Indian and Guatemalan-West Indian hybrid avocados as affected by 1-methylcyclopropene and ethylene
57. Inhibition of pear fruit ripening by 1-methylcyclopropene and recovery of ripening capacity
58. Effects of the ethylene binding inhibitor, 1-methylcyclopropene, on flue-cured tobacco (Nicotiana tabacum L.)
59. Agronomic, physiological and biochemical effects of 1-methylcyclopropene on the growth and yield of cotton (Gossypium spp)
60. Use of 1-methylcyclopropene and hydrogen peroxide to study apple ripening physiology
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