Font Size: a A A
Keyword [β-carotene]
Result: 1 - 20 | Page: 1 of 3
1. Carotenoids Accumulation And Expression Pattern Of Carotenogenic Genes In Tea [Camellia Sinensis (L.) O.Kuntze.]
2. Glucosinolates In Pakchoi (Brassica Campestris L. Ssp. Chinensis) As Affected By Nutrient Status And Postharvest
3. Functional Characterization Of OsHsfAs And OsCH2 Genes In Rice
4. Studies On The Role Of β-Carotene & VE Protecting Chicken Meat Enriched With ω-3 Polyunsaturated Fatty Acids And It's Effect On Meat Quality Of Broiler
5. Study Of Effect Of Part Factors Of Diet And Intestinal Enviroment On β CDIOX Activity
6. Effect Of Intestinal Enviroment Of Goat And Yellow Cattle On β-Carotene-15, 15'-Oxygenase Activity
7. Effect Of Dietary Vitamin E, β-carotene And Chromiumon On Broodstock Nutrition Of Eriocheir Sinensis
8. Studies On Selective Dominance Strain Of Spirulina Platensis And Efficiency Substance Abstraction
9. Distribution Of Beta-Carotene And Lutein In Sanhuang Chicken By Isotopic Trace Of ～(14)C
10. Cloning Of Genes For Partial Member Enzymes Of β-carotene Biosynthetic Pathway In Grandis[Citrus Grandis (L.)Osbeck]
11. Primary Studies On Carotenoid Accumulation In Loquat Fruit
12. Study Of β-carotene Digestion And Uptake In Rumen And Intestinal Of Goats And Its Anti-oxidative Effect
13. Effects Of Different β-Carotene Level On Milk Yield And Milk Quality Of Dairy Cows
14. OsCH2 And OsHSP82 Overexpression Vectors Construction And Gene Transformation Into Rice
15. Construction Of Prokaryotic Expression Vector For CDNA Encoding β-carotene Hydroxylase From NanFeng Orange(Citrus Reticulata Blanco Var. Kinokuni (Tanaka) H. H. Hu)
16. Effect Of Dunaliella Salina Powder On The Rumen Fermentation And Milk Performance And Immune Function In Lactating Cows
17. The Research Of Disease Resistance-Associated Parameters To Coccidian And Selection In Jinghai Yellow Chickens
18. Changes Of Nutrients Metabolism And Related Enzyme Activities In Developing Fruit Of Pumpkin
19. Cloning And Sequence Analysis Of ZETA-Carotene Desaturase(ZDS) Gene From Wheat(Triticum Aestivum)
20. Identify, Purification Of Soybean Lipoxygenases And Its Enzyme Charactteristics To Bleaching β-Carotene
  <<First  <Prev  Next>  Last>>  Jump to