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Keyword [volatile flavoring]
Result: 1 - 4 | Page: 1 of 1
1.
Identification Of Characteristic Flavor Compounds In Tripe Soup And The Influence Factors Of Their Generation
2.
Volatile Flavoring Substances Extraction Of Tobacco Powder And Tobacco Process Flavor Preparation Of Its Extracts
3.
Study On Processing Technology And Flavor Compounds Of Ready-to-eat Turtle Meat
4.
Metatranscriptome Analysis Of Microbial Structure And Its Metabolic Function During Natural Fermentation Of Soybean Paste
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