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Keyword [vegetable soybean]
Result: 1 - 9 | Page: 1 of 1
1.
A Study On Postharvest Physiology And Storage Techniques Of Vegetable Soybean
2.
Effect Mechanism And Metabolomics Study Of Cold And Spermine On Storage Quality Of Immature Vegetable Soybean
3.
Effects Of Temperature And Spermine On Physiology And Sucrose Metabolism Of Postharvest Vegetable Soybean
4.
Processing Suitability And Quality Evaluation Of Frozen And Dried Vegetable Soybean
5.
Effects of blanching on color, texture and sodium chloride content during storage time of frozen vegetable soybean modeling for commercial scale
6.
Flavor Substance Analysis And Development Of Casual Vegetable Soybean[Glycine Max(L.)Merr.]Products
7.
Extraction And Properties Analysis Of Nattokinase From Vegetable Soybean Fermented By Bacillus Natto
8.
Study On The Formation Mechanism And Metabolism Law Of Main Quality Traits Of Vegetable Soybean
9.
Evaluation And Formation Mechanism Of Edible Quality In Vegetable Soybean
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