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Keyword [vacuum mixing]
Result: 1 - 6 | Page: 1 of 1
1.
Physicochemical Properties And Noodle Making Quality Of Purple Sweet Potato Flour And Wheat Flour Blends
2.
Effects Of Mixing Modes On Dough Physico-chemical Structure And Noodle Quality Property
3.
Study On Preparation Of Quick-frozen Pulled Noodles
4.
The Mechanical Properties And Rheological Behaviors Of Machine-made Noodle Dough Sheets
5.
Mechanism Study On The Effect Of Vibration And Vacuum Mixing On Pore Structure And Performance Of Concrete
6.
The Improvement And Mechanisms Of Noodle Quality By High Water Addition And Fractional Water Addition Under Vacuum Mixing
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