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Keyword [uplc]
Result: 81 - 100 | Page: 5 of 10
81.
Detection Technology Factor Of Four Plant Extracts Quality And Safety Control
82.
Study On Extraction,Purification, Structural Identification And Biological Activities Of Limonoids From Kumquat
83.
Research On Multi-class, Multi-residue Analytical Method For Screening Of Low-weight Organic Contaminants In Food Of Animal Origin
84.
Residue Analysis And Pharmacokinetics Of Veterinary Drugs In Exported Aquatic Products Of Shandong Province
85.
Study On The Application Of Accelerated Solvent Extraction And Molecular Imprinting Technology In Pesticide Residue Analysis
86.
Determination Of Water- And Fat-soluble Vitamins In Milk Powder By Ultra Performance Liquid Chromatography
87.
Analysis Of Residues And Dynamic Of Oinxe-copper And Kasugamycin In Watermelon
88.
Study On Determination Of Plant Growth Regulater In Bean Sprouts Power By Chromatography
89.
Study On The Liquid Smoking Technology Of Chinese Sausage With No Formaldehyde And 3,4-Benzopyrene
90.
Detection Technology Research Of Hormone And β-Blocker Drugs In Function Food
91.
Study On Lipase-Catalyzed Synthesis Of Structured Lipids
92.
Determination And Abiotic Attenuation Of Antibiotics In Water
93.
Identification Of Aroma Components And Established Fingerprint From Chinese Kushui Rose Water
94.
Qualitative And Quantitative Techniques For Determining The Banned Acid Dye In Raisin And Medlar
95.
Studies On Confirmation Analysis Of Eight Coccidiostats In Egg,Chicken And Beef Muscle By LE-MS/MS
96.
Detection And Control Of 3-MCPD Esters In Thermo-Reaction Chicken Flavorings
97.
High Throughput Screening Determination Of Multi-kinds Of Plastic Additives In Wine By UPLC-MS/MS
98.
Determination Of Multi-pesticide Residues In Dried Fruits And Nuts By UPLC-MS/MS
99.
Establishment Of 77 Methods For Detection Of 77 Pesticide Residues In Import And Export Oil And Vegetable Oil
100.
Development Of Measurement And Metrology Technology For Multiple Food Additives In Complicated Matrix
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