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Keyword [treatments]
Result: 181 - 200 | Page: 10 of 10
181. Micro Structural Evolution And Plastic Deformation Of Quenched And Partitioned Commercial Steels
182. Influence Of Dyeing Treatments On The Performance Of Bamboo Scrimber
183. Effect Of Treatments With Pulsed Light Combined With Different Temperatures On Physiology And Quality Of Postharvest Cherry Tomato Fruit
184. Effects Nd Mechanism Of Hypoba -Ric Treatment On Freshing-Keep Of Chinese Bayberry, Honey Peach, Tricholoma Matsutake
185. Treatments Of Ammonia Wastewater By A Single-stage Autotrophic Nitrogen Removal Process With Low Strength Ultrasound Application
186. Study On The Influence And Variance Of Fatty Acids Components In Goat Milk And Cow Milk Under Different Heat Processing Treatments
187. Effects Of Cold Shock And Heat Shock Treatments On Senescence Physiological Properties Of Fresh-cut Vegetables
188. Effect Of NO Treatments On Cold Resistance Of Postharvest Xinmi No.3 Melon
189. Effects And Mechanism Of Ethanol Treatments On Quality Maintenance Of Loquat Fruit Stored In Room Temperature
190. Study On The Microstructure And Properties Of Cold Rolled TWIP Steeland Annealing Treatments
191. The Effects Of Homogenization Treatments On The Recrystallization Behavior Of Al-1.2Mn Alloy
192. Study On Properties Of Cu-Ni-Si-Cr-Zr Alloy Used For Spot Welding Electrode
193. The Stability Analysis And Synthetical Treatments Study Of Aging Oil
194. Effect Of Preharvest ASA Treatments On Main Aroma Compounds Metabolism And Postharvest Quality Of Muskmelon Fruit
195. Effect Of Preharvest Stroby Treatments Induced Resistance Of Postharvest Muskmelons And Its Effects On Fruit Quality
196. The Effects Of Two Kinds Of Penicillin Fermentation Dregs Treatments On Environmental Microbial Diversity
197. Treatments Of Wastewater From Production Of Solar Battery
198. Study On Treatments Of Alginate By Alginate Lyase Catalysis And The Performance Of Their Products
199. Effects Of Gelatinization Treatments On Properties Of Tartary Buckwheat Dough
200. Effects Of Spontaneous Release CO2 Treatments On Quality Of Broccoli Under The Simulated Logistics Conditions
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