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Keyword [transglutaminase cross-linking]
Result: 1 - 7 | Page: 1 of 1
1.
Study On Cross-linking Of Qula Casein From Yak Milk By Microbial Transglutaminase
2.
Cross-linking Of Casein Or Soy Protein Isolates With Gelatin By Transglutaminase And Some Functional Properties Of The Product Prepared
3.
Mechanism Of Transglutaminase-catalyzed Cross-linking Of Oxidatively Stressed Myofibrillar Protein
4.
Improvement On Functional Properties Of Soybean Protein Isolate Following Hydrolysis Combined With Transglutaminase Cross-linking Treatment And Its Application In Meat Products
5.
Transglutaminase Cross-linking Whey Proteincalcium Carbonate Composite Film
6.
Preparation And Evaluation Of A Biodegradable Medical Film For Preventing Post-surgical Adhesion
7.
Preparation And Properties Of Quaternary Ammonium Cationic Antibacterial Gelatin Film
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