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Keyword [the optimization of fermentation process]
Result: 1 - 11 | Page: 1 of 1
1.
The Selection Of High Producing Strain Of Curdlan, The Optimization Of Fermentation Process And The Fermentation Kinetics Analysis
2.
Construction Of High Ethanol-yielding Yeast Strains And The Optimization Of Fermentation Process
3.
The Study On Production Process Of Microbial Fertilizer Contains Highly Reactive Humic Acid
4.
Study On The Optimization Of Fermentation Process And Separation With High-speed Contercurrent Chromatography For Rapamycin Production
5.
Breeding Of High Cellulase Activity Strains Irradiated By Heavy Ion And The Optimization Of Fermentation Process
6.
Research On Quality Improvement Of Traditional Tongshan Sorghum Liquor
7.
Breeding Of Lactobacillus With High Lactic Acid Irradiated By Heavy Ion And The Optimization Of Fermentation Process
8.
Research On The Optimization Of Fermentation Process And Quality Control Of The Red Sour Soup
9.
The Optimization Of Fermentation Process And The Effect Under Temperature Variation On The Quality Of Shrimp Sauce Fermented With By-Product
10.
Application Of FT-MIR-ATR Online Analysis Technology For The Optimization Of Fermentation Process By Aspergillus Niger
11.
Construction Of Micro-Aerobic Metabolism And The Optimization Of Fermentation Process For Efficient Synthesis Of Medium Chain Fatty Acids By Microbial Biosynthetic
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